Chinese Food

Shredded pork with Beijing sauce

If you want to eat roast duck and don't want to go out, you can use this dish to satisfy your appetite. It's easy, but it's also delicious.

Beijing cuisine Beijing sauce shredded pork

Beijing sauce shredded pork is a famous Beijing dish. It takes pork tenderloin as the main ingredient, sweet noodle sauce and other sauces as auxiliary ingredients. It is cooked by the method of soy sauce explosion with northern characteristics.... ...

Lettuce and bean skin roll

Three fresh vegetables

It's spring. It's snowing in Xi'an. It's even colder than winter. Stir fry always waits for the last dish to come out of the pot when the front dish has cooled through. Then come to a quick and warm dish to treat your mouth with warm stomach.

Pan fried bean skin

This snack goes with beer. It's called animal watching. It's cool.

Shredded pork with Beijing sauce

I have synthesized several recipes and found the Beijing sauce shredded pork suitable for my family.

Shredded pork with Beijing sauce

Shredded pork with Beijing sauce

Chinese toon bean roll

Shredded pork with Beijing sauce

Stir fried chives with thousands of pieces of dried tofu

Home cooked. Serve. I prefer to eat. This is my way. It tastes tender and tender. If you stir fry leek first and then dry tofu, it will be dry~

Family spicy string

Tofu skin pork spring roll

Boiled fish

Super food. It doesn't need too much oil.

Shredded pork with Beijing sauce

Stir fried bean skin

Henan characteristics, Hu spicy soup~

I miss the taste of my hometown. First time, it tastes good~

Instant vegetables, Kwai, vegetable, rolls, vegetarian food

I made my own dish. It's oil-free and super healthy. I pour my own honey marinade. It's a little sweet and spicy. It's not salty. It's not bad to watch the sauce of SATA or XO. It's really not Pour some soy sauce to make do with it. Meat loving ... ...

Rice and lotus Sushi

Braised black fish